4 new things to eat this week
We cover new restaurant openings literally all the time at our sister site, SiouxFalls.Business, which also means we can dig into the menu so you know what’s in store for you. Here are our four picks to eat this week.
Heads-up fans of French toast. Crooked Pint Ale House has a new creation. Pecan Caramel French Toast features the restaurant’s classic French toast stuffed with a caramel cream cheese filling. It’s topped with chopped pecans, caramel sauce, cinnamon and powered sugar. Breakfast is served daily from 7 to 11 a.m.

Daily Clean Food & Drink has a new pizza. The Midwest Veg features housemade vegan ranch, topped with artichoke, spinach, onion, tomato, bell pepper and mozzarella cheese. Get it on a 10-inch Breadico sourdough crust or a 12-inch cauliflower crust.

If you love pastrami sandwiches, Potbelly Sandwich Works has a new one to try. It has heaps of hand-sliced pastrami, melted Swiss cheese, mustard and pickles.

Get into the Halloween spirit with cupcakes at Intoxibakes. This spider web design is a nonboozy white chocolate raspberry.

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