4 new things to eat this week

We cover new restaurant openings literally all the time at our sister site, SiouxFalls.Business, which also means we can dig int o the menu so you know what’s in store for you. Here are our four picks to eat this week.

Dig into the Pizza Dip on the new Bill of Fare at The Attic Bar & Grill. It’s cream cheese, pepperoni, sausage, cherry peppers, Italian seasoning and marinara, served with fried wontons and grilled naan.

If only there were a cinnamon roll to go with it! Chili has returned to the daily menu at Roundhouse Brew Pub. Get a small or large bowl. For an extra $2, load it up with cheese, onion and sour cream. Want a cup of chili with your burger instead of the fries? You can do that for an extra $3.

The new La Plaza Fiesta Mexican Restaurant has an extensive menu, but here’s a fun one to try. Burrito Juan comes in a 20-inch flour tortilla. It’s filled with steak or chicken, rice, beans, lettuce, pico de gallo, sour cream and guacamole. It’s topped with cheese dip and salsa.

Wrap up your meal at Roam Kitchen + Bar or just stop in for dessert with this classic offering. Roam’s creme brulee is a “rich and elegant burnt vanilla bean cream.”