4 new things to eat this week

We cover new restaurant openings literally all the time at our sister site, SiouxFalls.Business, which also means we can dig into the menu so you know what’s in store for you. Here are our four picks to eat this week.

Here’s a sweet way to start the morning. Dunn Brothers Coffee has added a Butterfinger doughnut to its pastry lineup. They’re baked fresh daily.

The Saucy Boyz in the kitchen at Remedy Brewing Co. have a new vegan offering. The Vegan “Lobster” Salad features herbed mayo, heart of palm, celery, cabbage and tomato on toasted sourdough. It’s served with your choice of side.

This burger is bound to fill you up. For a limited time, get the Double Bacon BBQ Steakburger at Freddy’s. It’s cooked to order and includes two steakburger patties, four slices of bacon, pickle planks, onions, American cheese and Sweet Baby Ray’s BBQ Sauce on a toasted brioche bun. The summer menu also features the return of white cheddar cheese curds and the Key Lime Pie Concrete — with a whole slice of pie blended in.

Perfect for summer, Glacial Lakes Distillery and Brewhouse has a pina colada flight that it offers on Sundays, along with bloody mary and mimosa flights. The flavors change occasionally, but you might find toasted banana, raspberry, mango, blueberry and rhubarb.