4 new things to eat this week

We cover new restaurant openings literally all the time at our sister site, SiouxFalls.Business, which also means we can dig into the menu so you know what’s in store for you. Here are our four picks to eat this week.

From the new summer menu at M.B. Haskett Delicatessen, Pesto Linguini is one of the sharing plates. The warm noodles are tossed in pesto and joined by peas, asparagus, spinach, tomatoes and Parmesan.

Fresh options fill the menu at Camille’s Sidewalk Cafe, and there’s a featured wrap for June. The Turkey Craisin Wrap is a spinach tortilla filled with turkey, craisins, diced apples, romaine lettuce, sunflower seeds, mandarin oranges and feta cheese with a raspberry yogurt dressing.

Crawford’s Bar & Grill came up with a new menu with several entree additions. Adobo Chicken is a brined, marinated and roasted half-chicken with cilantro lime basmati rice, avocado sauce and a sweet pepper pineapple relish.

Cultivated in Love has solved the problem of needing a campfire to make s’mores. The business known for its charcuterie spreads has created S’More Lovin’, a box that comes with marshmallows, various chocolates, graham crackers, Teddy Grahams and frosted animal cookies, along with roasting sticks and a Sterno that can be lit and used for two hours. The box serves up to eight people and can be ordered online.